Our Team
Our management team consists of international and professional profiles to support you in
the development and production of your products.
Shlomi Alfia
COO
Food Technology Engineer from the Technion
Formerly served as CEO of Gad Dairy, and Plant Manager at Strauss Dairy.
Moran Avni
CEO
M.Sc in Biochemistry from the Hebrew University and MBA from COLMAN. Served previously in the food industry as P&L Director, VP BD, and CTO.
Ronen Lavee
CTO and Founder
B.Sc in Agriculture & Mechanical Engineering from the Technion, Israel Institute of Technology; Graduate of the Stef Wertheimer Entrepreneur’s College in the Galilee, Israel.
Board
Kristal Golan
Head of New Protein Solutions at Baywa AG
MSc in Technology Entrepenuership from Munchen University of Applied Sciences
Oren Attiya
CFO of Millenium Food-tech
CPA, BA from Ruppin Academic Center CFO of Smart Agro Fund
Jonathan Berger
CEO of The Kitchen Hub
BSc in Industrial Engineering & Management and an MBA, both from Tel-Aviv University.